{"id":13799,"date":"2023-06-27T15:04:12","date_gmt":"2023-06-27T13:04:12","guid":{"rendered":"https:\/\/www.lavedetterestaurant.com\/?p=13799"},"modified":"2023-07-04T09:32:01","modified_gmt":"2023-07-04T07:32:01","slug":"lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les","status":"publish","type":"post","link":"https:\/\/www.lavedetterestaurant.com\/es\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/","title":{"rendered":"El arte de hacer galettes bretonas en casa: t\u00e9cnicas y secretos para cocinarlas"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Hablar de galettes bretonas es hablar de una aut\u00e9ntica <strong>delicia de la gastronom\u00eda francesa<\/strong>. Las galettes son crepes saladas hechas con harina de trigo sarraceno, una harina de sabor caracter\u00edstico y con una textura crujiente. Originarias de la regi\u00f3n de Breta\u00f1a, estas galettes se han convertido en un plato popular en todo el mundo.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">En esta gu\u00eda completa, <em>te ense\u00f1aremos c\u00f3mo preparar las mejores galettes bretonas en casa, desde la selecci\u00f3n de los ingredientes hasta su elaboraci\u00f3n paso a paso.<\/em>.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"p1\"><strong><span class=\"s1\" style=\"color: #000000;\">Ingredientes y consejos previos para cocinar las galettes<\/span><\/strong><\/h2>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Para hacer la masa de las galettes para cuatro personas, necesitar\u00e1s los siguientes ingredientes:<\/span><\/p>\n<ul>\n<li class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">250 gramos de harina de trigo sarraceno<\/span><\/li>\n<li class=\"p1\"><span style=\"color: #000000;\">2 huevos<\/span><\/li>\n<li class=\"p1\"><span style=\"color: #000000;\">500 ml de agua<\/span><\/li>\n<li class=\"p1\"><span style=\"color: #000000;\">1 cucharadita de sal<\/span><\/li>\n<li class=\"p1\"><span style=\"color: #000000;\">Mantequilla para untar la sart\u00e9n<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Para rellenar las galettes, elige tus ingredientes preferidos. Por ejemplo, queso rallado, jam\u00f3n dulce, huevos fritos, verduras salteadas, champi\u00f1ones o mariscos, seg\u00fan tus preferencias.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Es importante seleccionar ingredientes de calidad para conseguir un sabor aut\u00e9ntico. Aseg\u00farate de buscar <strong>harina de trigo sarraceno pura, sin mezclar<\/strong> con otros tipos de harina.<\/span><\/p>\n<p><span style=\"color: #000000;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-13800 aligncenter\" src=\"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7-300x164.jpg\" alt=\"galettes bretones recepta\" width=\"1150\" height=\"627\" srcset=\"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7-300x164.jpg 300w, https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7-1024x559.jpg 1024w, https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7-768x419.jpg 768w, https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7-18x10.jpg 18w, https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-7.jpg 1100w\" sizes=\"(max-width: 1150px) 100vw, 1150px\" \/><\/span><br \/>\n&nbsp;<\/p>\n<h2 class=\"p1\"><strong><span class=\"s1\" style=\"color: #000000;\">Pasos para elaborar las galettes<\/span><\/strong><\/h2>\n<p><span class=\"s1\" style=\"color: #000000; margin-bot: 15px !important;\"><strong>Paso 1<\/strong>: En un bol, mezcla la harina de trigo sarraceno y la sal. Haz un agujero en el centro y a\u00f1ade los huevos. Bate los huevos ligeramente con un tenedor y comienza a mezclarlos con la harina de trigo sarraceno.<\/span><\/p>\n<p><span style=\"color: #000000; padding: 30px 0;\"><strong>Paso 2<\/strong>: Poco a poco, a\u00f1ade el agua a la mezcla, removiendo constantemente. Contin\u00faa mezclando hasta obtener una masa suave y homog\u00e9nea. Deja reposar la masa durante al menos 1 hora.<\/span><\/p>\n<p><span style=\"color: #000000; margin-bot: 10px;\"><strong>Paso 3<\/strong>: Calienta una sart\u00e9n antiadherente a fuego medio-alto con un poco de mantequilla para evitar que las galettes se peguen.<\/span><\/p>\n<p><span style=\"color: #000000; margin-bot: 10px;\"><strong>Paso 4<\/strong>: Toma una cuchara grande de masa y col\u00f3cala en la sart\u00e9n. Extiende la masa de manera que cubra toda la base de la sart\u00e9n en una capa fina y uniforme. Mueve ligeramente la sart\u00e9n para que la masa se extienda bien.<\/span><\/p>\n<p><span style=\"color: #000000; margin-bot: 10px;\"><strong>Paso 5<\/strong>: Deja que la galette se cocine durante unos 2-3 minutos hasta que los lados comiencen a dorarse ligeramente. Con la ayuda de una esp\u00e1tula, da vuelta a la galette para cocinar el otro lado. Si lo deseas, puedes a\u00f1adir los ingredientes en este momento, siempre que quieras que tomen un poco de calor, como el queso. Espera otros 2-3 minutos hasta que est\u00e9 bien cocida y crujiente.<\/span><\/p>\n<p><span style=\"color: #000000; margin-bot: 10px;\"><strong>Paso 6<\/strong>: Retira la galette de la sart\u00e9n y col\u00f3cala en un plato. Repite el proceso con el resto de la masa hasta terminarla.<\/span><\/p>\n<p><span style=\"color: #000000; margin-bot: 10px;\"><strong>Paso 7<\/strong>: Una vez hechas las galettes, si no lo has hecho durante la preparaci\u00f3n, puedes rellenarlas con los ingredientes que desees. Dobla la galette por la mitad o pliega los lados hacia el centro para formar un paquete.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Finalmente, es el momento de disfrutarlas, \u00a1buen provecho!<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3 class=\"p1\"><strong><span class=\"s1\" style=\"color: #000000;\">Experiencia gastron\u00f3mica de la cocina bretona<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Con esta gu\u00eda, tienes todo lo que necesitas para preparar las mejores galettes bretonas en casa. Recuerda seguir los pasos cuidadosamente y ajustar los ingredientes seg\u00fan tus preferencias. Y si quieres experimentar con los rellenos, no tengas miedo de probar nuevas combinaciones y agregar tu toque personal a este plato tradicional.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\" style=\"color: #000000;\">Si vols gaudir de <em>la aut\u00e9ntica experiencia de las galettes bretonas<\/em>, te invitamos a visitar La Vedette, donde elaboramos galettes siguiendo la tradici\u00f3n bretona desde hace m\u00e1s de 15 a\u00f1os. Tenemos una amplia gama de opciones de galettes bretonas para todos los gustos que podr\u00e1s acompa\u00f1ar con otros platos de nuestra carta y una selecci\u00f3n de maridajes y sidras.<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Parlar de\u00a0galettes\u00a0bretones \u00e9s parlar d&#8217;una aut\u00e8ntica del\u00edcia de la gastronomia francesa. Les\u00a0galettes\u00a0s\u00f3n creps salades fetes amb farina de sarra\u00ed, una farina de gust caracter\u00edstic i amb una textura cruixent. Origin\u00e0ries de la regi\u00f3 de Bretanya, aquestes\u00a0galettes\u00a0s&#8217;han convertit en un plat popular arreu del m\u00f3n. En aquesta guia completa, t&#8217;ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":13814,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13799","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v21.5 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>L&#039;art de fer galettes bretones a casa<\/title>\n<meta name=\"description\" content=\"En aquesta guia completa, t&#039;ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lavedetterestaurant.com\/es\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L&#039;art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les\" \/>\n<meta property=\"og:description\" content=\"En aquesta guia completa, t&#039;ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.lavedetterestaurant.com\/es\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/\" \/>\n<meta property=\"og:site_name\" content=\"La Vedette\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.instagram.com\/lavedette00\/\" \/>\n<meta property=\"article:published_time\" content=\"2023-06-27T13:04:12+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-04T07:32:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1238\" \/>\n\t<meta property=\"og:image:height\" content=\"675\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#\\\/schema\\\/person\\\/4fba11885565c133d4aaf5b7bfe5d19b\"},\"headline\":\"L&#8217;art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les\",\"datePublished\":\"2023-06-27T13:04:12+00:00\",\"dateModified\":\"2023-07-04T07:32:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/\"},\"wordCount\":574,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Diseno-sin-titulo-10.jpg\",\"articleSection\":[\"Uncategorized\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/\",\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/\",\"name\":\"L'art de fer galettes bretones a casa\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Diseno-sin-titulo-10.jpg\",\"datePublished\":\"2023-06-27T13:04:12+00:00\",\"dateModified\":\"2023-07-04T07:32:01+00:00\",\"description\":\"En aquesta guia completa, t'ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Diseno-sin-titulo-10.jpg\",\"contentUrl\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Diseno-sin-titulo-10.jpg\",\"width\":1238,\"height\":675,\"caption\":\"Guia pas a pas per cuinar galettes bretones\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"L&#8217;art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#website\",\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/\",\"name\":\"La Vedette\",\"description\":\"Restaurant Cr\u00eaperie Bretonne La Vedette\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#organization\",\"name\":\"Restaurant Cr\u00eaperie Bretonne La Vedette\",\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/LOGO.png\",\"contentUrl\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/LOGO.png\",\"width\":250,\"height\":158,\"caption\":\"Restaurant Cr\u00eaperie Bretonne La Vedette\"},\"image\":{\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.instagram.com\\\/lavedette00\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/#\\\/schema\\\/person\\\/4fba11885565c133d4aaf5b7bfe5d19b\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\\\/\\\/www.lavedetterestaurant.com\"],\"url\":\"https:\\\/\\\/www.lavedetterestaurant.com\\\/es\\\/author\\\/frame_r3g2tq4d\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"L'art de fer galettes bretones a casa","description":"En aquesta guia completa, t'ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.lavedetterestaurant.com\/es\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/","og_locale":"es_ES","og_type":"article","og_title":"L'art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les","og_description":"En aquesta guia completa, t'ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.","og_url":"https:\/\/www.lavedetterestaurant.com\/es\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/","og_site_name":"La Vedette","article_publisher":"https:\/\/www.instagram.com\/lavedette00\/","article_published_time":"2023-06-27T13:04:12+00:00","article_modified_time":"2023-07-04T07:32:01+00:00","og_image":[{"width":1238,"height":675,"url":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"admin","Tiempo de lectura":"4 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#article","isPartOf":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/"},"author":{"name":"admin","@id":"https:\/\/www.lavedetterestaurant.com\/#\/schema\/person\/4fba11885565c133d4aaf5b7bfe5d19b"},"headline":"L&#8217;art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les","datePublished":"2023-06-27T13:04:12+00:00","dateModified":"2023-07-04T07:32:01+00:00","mainEntityOfPage":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/"},"wordCount":574,"commentCount":0,"publisher":{"@id":"https:\/\/www.lavedetterestaurant.com\/#organization"},"image":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#primaryimage"},"thumbnailUrl":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg","articleSection":["Uncategorized"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/","url":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/","name":"L'art de fer galettes bretones a casa","isPartOf":{"@id":"https:\/\/www.lavedetterestaurant.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#primaryimage"},"image":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#primaryimage"},"thumbnailUrl":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg","datePublished":"2023-06-27T13:04:12+00:00","dateModified":"2023-07-04T07:32:01+00:00","description":"En aquesta guia completa, t'ensenyarem com preparar les millors\u00a0galettes\u00a0bretones a casa, selecci\u00f3 dels ingredients i elaboraci\u00f3 pas a pas.","breadcrumb":{"@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#primaryimage","url":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg","contentUrl":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2023\/07\/Diseno-sin-titulo-10.jpg","width":1238,"height":675,"caption":"Guia pas a pas per cuinar galettes bretones"},{"@type":"BreadcrumbList","@id":"https:\/\/www.lavedetterestaurant.com\/lart-de-fer-galettes-bretones-bretones-a-casa-tecniques-i-secrets-per-cuinar-les\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.lavedetterestaurant.com\/"},{"@type":"ListItem","position":2,"name":"L&#8217;art de fer galettes bretones a casa: t\u00e8cniques i secrets per cuinar-les"}]},{"@type":"WebSite","@id":"https:\/\/www.lavedetterestaurant.com\/#website","url":"https:\/\/www.lavedetterestaurant.com\/","name":"La Vedette","description":"Restaurant Cr\u00eaperie Bretonne La Vedette","publisher":{"@id":"https:\/\/www.lavedetterestaurant.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.lavedetterestaurant.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/www.lavedetterestaurant.com\/#organization","name":"Restaurant Cr\u00eaperie Bretonne La Vedette","url":"https:\/\/www.lavedetterestaurant.com\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.lavedetterestaurant.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2022\/01\/LOGO.png","contentUrl":"https:\/\/www.lavedetterestaurant.com\/wp-content\/uploads\/2022\/01\/LOGO.png","width":250,"height":158,"caption":"Restaurant Cr\u00eaperie Bretonne La Vedette"},"image":{"@id":"https:\/\/www.lavedetterestaurant.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.instagram.com\/lavedette00\/"]},{"@type":"Person","@id":"https:\/\/www.lavedetterestaurant.com\/#\/schema\/person\/4fba11885565c133d4aaf5b7bfe5d19b","name":"admin","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/secure.gravatar.com\/avatar\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/83e3101f97fc71dc886e0b903e409472d7dca863641d163adef01381593450c8?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/www.lavedetterestaurant.com"],"url":"https:\/\/www.lavedetterestaurant.com\/es\/author\/frame_r3g2tq4d\/"}]}},"_links":{"self":[{"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/posts\/13799","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/comments?post=13799"}],"version-history":[{"count":14,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/posts\/13799\/revisions"}],"predecessor-version":[{"id":13818,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/posts\/13799\/revisions\/13818"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/media\/13814"}],"wp:attachment":[{"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/media?parent=13799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/categories?post=13799"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lavedetterestaurant.com\/es\/wp-json\/wp\/v2\/tags?post=13799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}